Applied Nutrition, Dietetics And Biochemistry For Basic Bsc Nursing

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Highlights:
  • ISBN – 9789354657962
  • Author – I Clement
  • Edition – 2nd Edition Reprint
  • Publisher – Jaypee Brothers Publisher
  • Year – 2025
  • Binding – Paperback
  • Language – English
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    Description

    Textbook on applied nutrition, dietetics and biochemistry for BSc Nursing students is written as per the New Indian Nursing Council (INC) Syllabus] has 23 chapters, 14 chapters framed for nutrition and dietetics, 9 chapters framed for biochemistry, prepared carefully in simple language with adequate tables, diagrams, chemical structures and clinical aspects for easy understanding of the basic nutrition and biochemistry.

    Additional information
    Weight 1 kg
    Dimensions 8.5 × 11 × 2 cm
    Edition

    2nd Edition Reprint

    Author

    I Clement

    ISBN

    9789354657962

    Language

    English

    Year

    2025

    Binding

    Paperback

    Publisher

    Jaypee Brothers Publisher

    Pages

    524

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